OUR PARTNERS
Our Partners
Without the passion, knowledge, and dedication of so many people, The Common Table would be but a dream.
Over the years, we’ve teamed up with dozens of passionate growers, restaurant owners, justice advocates, educators and market coordinators to learn from and share their ideas, goals, and dreams for a better food system. These partners represent a variety of individuals and organizations who are striving to cultivate a different paradigm of buying, eating, and growing as well as nurturing healthful soil, protecting pollinators, promoting food justice in their communities, and reducing food waste.
Cross Campus Food Access Coalition
A unique team of colleges using a justice and equity framework to address food systems while sharing and collaborating on food access/food systems events. We act as a community to learn and refine best practices to address food insecurity on college campuses. We engage and develop interdisciplinary student leadership around food access, food systems, sustainability, and community organizing to learn more about what food insecurity looks like at each of our campuses, collectively, and share that story.
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